Our specially curated home recipe menu will definitely grab your attention. Enjoy the cuisines of this charming Malabar region and indulge in the best gastronomical experience that will leave you wanting for more!

All

Appetisers

Curries

Bread & More

Rice & Biryani

Meal Box

Exclusive

Desserts

Beverage

APPETISERS
AMINI KOZHUKKATTAI
ORDER NOW

(12 to 15 pcs)

Mini rice flour dumplings that are steam cooked, tossed in a tempering of spices and garnished with mustard and curry leaves.

Rs. 200/-

SUNDAL
ORDER NOW

A wholesome brahmanical snack from Palakkad, made from boiled Chickpeas and flavoured with a simple tempering and freshly grated coconut.

Rs. 225/-

KADALA ROAST
ORDER NOW

A classical stir fry made by tempering black chickpeas with exquisite Malabar spices, onion & coconut slivers.

Rs. 225/-

PETTI PATHIRI

(6 pcs)

Fried squares stuffed with vegetable or shredded meat or seafood. Petti pathiri gets its name from petti, ‘box’. A popular appetiser, that sets the mood.

Starts from Rs. 275/-

MEEN PORICHADU

The classical fish fry made with juicy fillets / whole fish that are marinated in exquisite Malabar spices, shallow fried till they turn golden and crisp and garnished with curry leaves.

Starts from Rs. 675/-

MASALA VADAI
ORDER NOW

(6 pcs)

A spiced and crunchy fritters made with coarsely ground chana dal, chilli, onions, garlic and coriander leaves.

Rs. 275/-

KARA KOZHUKATTAI
ORDER NOW

(6 pcs)

Steamed rice rava dumplings tempered with spices and curry leaves.

Rs. 250/-

GHEE ROAST

As the name suggests...the meat is roasted in 100% pure cow ghee/clarified butter and specially ground spices and red chilli paste. The red chilli paste imparts this dish its signature Red colour and taste.

Starts from Rs. 475/-

MEEN POLLICHADU

(2 Stakes)

A traditional starter where fish coated with special Malabar masala is wrapped in banana leaves and cooked.

Starts from Rs. 675/-

KONDATTAM

A popular dish of Malabar. Meat chunks marinated in spices and cornflour and deep-fried to get the crunch texture. Then sautéed in a flavour full spice mix and garnished with red chilli flakes and curry leaves.

Starts from Rs. 475/-

CHENNA/CHEMBU/VAYAKA/URALAI FRY
ORDER NOW

Yam / Colocasia / Raw banana / Potato marinated with special Malabar spices, shallow fried and finished with a tempering of mustard, curry leaves and red chillies.

Rs. 225/-

ULUNDU VADAI
ORDER NOW

(6 pcs)

Traditional fritters made with urad dal (black lentils), spices and curry leaves. Take a pick from plain Ulundu Vadai or Cabbage Vadai or Vengaya Vadai.

Rs. 275/-

KUZHI PANIYARAM
ORDER NOW

(6 pcs)

This is a special snack made by steaming dosa or idly batter which is enriched with grated coconut, onion, green chillies along with a tempering of spices.

Rs. 275/-

KAPPA VADA
ORDER NOW

(6 pcs)

Though it looks like the regular vada this snack is made from Kappa (tapioca) and rice powder. The spiced tapioca offers a unique flavour to this famous tea stall snack.

Rs. 275/-

KAKKAM ROAST

A flavourful roast derives its unique taste from frying the curried meat in coconut oil and cooking it with a special Malabar masala to give it a unique and awesome flavour.

Starts from Rs. 475/-

VARATTIYATHU

A well marinated dish with roasted and grounded spices this roast is full of flavour and has a great spice hit.

Starts from Rs. 475/-

CURRIES
MULAKITTATHU

A popular cooking method using choice of meat or seafood in tamarind sauce. A delicious country style curry that combines the sourness of tamarind with the bite of chilli.

Starts from Rs. 375/-

ARACHUVITA SAMBAR
ORDER NOW

A Palakkad home classic is made with vegetables and freshly ground coconut and spices giving it a unique texture and flavour.

Rs. 250/- (Serves 2)

KURMA
ORDER NOW

Flavored with spices and simmered in rich gravy of coconut and cashew nut, with seasonal fresh vegetable this dish is an excellent accompaniment with most flat breads.

Rs. 325/- (Serves 2)

ISHTEW

A medley of vegetable with choice of Egg, meat or seafood cooked in a mellow lightly spiced coconut milk gravy.

Starts from Rs. 375/-

KIZHI MASALA

A traditional preparation where egg or meat is curried and cooked in special Malabar spices and then steamed in Banana leaf (Kizhi) to infuse great flavours.

Starts from Rs. 375/-

CHEMMEEN VARATTIYATHU
ORDER NOW

A lip smacking dish found in street side eateries and in traditional homes of North Kerala. Packed with spices, this tamarind based prawn preparation is must try.

Rs. 725/- (Serves 2)

AVIAL KOOTAN
ORDER NOW

A yummy blend of vegetables in a spicy coconut and yoghurt gravy flavoured with coconut oil.

Rs. 325/- (Serves 2)

VEG ISHTEW
ORDER NOW

A medley of vegetables in a mellow lightly spiced coconut milk gravy is a staple in any North Kerala home.

Rs. 325/- (Serves 2)

VATHA KUZHAMBU
ORDER NOW

(6 hrs pre-order required)

This dish gets its name from the vathals or dried/preserved berries. This is a tangy sauce like preparation, that goes well with rice and a stir fry vegetable.

Rs. 325/- (Serves 2)

CHAAR

Choice of egg / meat / seafood cooked in a unique country style curry of coconut milk, tamarind and special spices.

Starts from Rs. 375/-

VARATHUARACHA CURRY

Roasted special spices and Coconut, ground into a paste forms the base of this curry. Marinated egg / meat / seafood is then cooked in this paste making it a bowl of flavours.

Starts from Rs. 375/-

MAPPAS

This preparation of Egg / Meat / Seafood cooked in creamy coconut milk and Cashew nut base sauce which is mildly spiced making it a delicacy.

Starts from Rs. 375/-

TAKALI RASAM
ORDER NOW

A staple in most Palakkad brahmin homes made out of lentils, tamarind, tomatoes and special spice mix.

Rs. 250/- (Serves 2)

KARA KUZHAMBU
ORDER NOW

A mixed vegetable dish that has a tamarind-based gravy made using a unique coconut paste.

Starts from Rs. 325/- (Serves 2)

SPECIAL RICE AND BIRIYANI’S
ELMUCHUMBALAM SADAM
ORDER NOW

(Lemon rice)

A special rice preparation using cooked Ponni rice tempered with spice and garnished with lemon juice and fried curry leaves.

Rs. 325/- (Serves 2)

THIRMOLAGA THIRU SADAM
ORDER NOW

(Curd rice)

A true blue Pallakad ‘Tam-Bram’ classic. Its prepared with cooked Ponni rice combined with seasoned curd and garnished with mustard, curd chilli’s and dals and curry leaves.

Rs. 275/- (Serves 2)

THENGAI SADAM
ORDER NOW

(Coconut rice)

Ponni rice combined with grated coconut and tempered with spices and peanuts with a garnished of curry leaves.

Rs. 325/- (Serves 2)

NEI CHORU
ORDER NOW

(Ghee rice)

A Malabar specialty Ghee Rice, is a savory dish using Jeerakasala rice, ghee, spices and aromatic seasoning with a garnish of fried onions, raisins and cashew nuts. This special rice preparation can be had with Ishtew or any of the curries.

Rs. 375/- (Serves 2)

KAPPA BIRYANI

(24 hrs pre-order required)

This biryani is a unique and popular cuisine in the region. Made with tapioca pearls, garam masala, coconut milk and meats (optional). Like any Malabari biryani the crooked rice is then layered and mixed with the Kappa curry.

Starts from Rs. 375/- (Serves 2)

THALASSERY (MALABAR) DUM BIRYANI

This is a typical Malabari Moplah rice preparation. A unique and flavoured dum biriyani, made with Jeerakasala rice and garnished with fried onions and nuts.

Starts from Rs. 425/- (Serves 2)

PULIYUMCHADAM
ORDER NOW

(Tamarind Rice)

Ponni rice combined with tamarind pulp and tempered with spices and peanuts with a garnished of curry leaves to make this flavourful tamarind rice.

Rs. 325/- (Serves 2)

PLAIN STEAMED RICE
ORDER NOW

(PONNI OR MATTA)

Choice of steamed South Indian Ponni rice or the nutrient-rich variety Palakkadan Matta.

Rs. 175/-

PALAKKADAN RAWTHER DUM BIRYANI

A special Dum Biryani introduced by the Rawther Muslim community of Palakkad. This Biryani is prepared using the flavourful Jeerakasala Rice.

Starts from Rs. 425/- (Serves 2)

BREADS AND MORE
IDLY
ORDER NOW

(4 pcs)

Soft, light, fluffy steamed rice cake made with a ground, fermented rice and lentil batter.

Rs. 150/-

IDLY UPUMA
ORDER NOW

Soft, light, fluffy steamed rice cake unevenly crushed and tossed in spices, curry leaves and dals. This is a typical Brahminical snack usually made out of leftover idly’s from breakfast and consumed as evening tiffin.

Rs. 175/-

ADAI
ORDER NOW

(3 pcs)

This traditional Palakkad Iyer pancake is made with rice, dals and dried red chillies. It’s different from the regular dosa and classical combination is with Avial. You can pair this pancake with non-vegetarian curries as well.

Starts from Rs. 120/-

VATTI PATHIRI
ORDER NOW

(3 pcs)

This is a traditional Malabar Unleavened Rice Bread. Made on a Tava like a chappathi.

Rs. 120/-

BUN DOSA
ORDER NOW

(3 pcs)

An extremely soft, spongy and thick in the center dosa that gets its texture that resembles a bun bread. A North Kerala favourite enjoyed with different veg and non-veg curries.

Rs. 120/-

LEMON OR COCONUT SEVAI
ORDER NOW

Rice Noodles made from raw rice tossed in a tempering of mustard, dal, spices and curry leaves. A very popular evening snack in Palakkad.

Rs. 175/-

PUTTU

(1 Kutti)

Steamed rice bread or Puttu shaped like a tube is made using a special vessel, the Puttukutti. This is a traditional breakfast bread eaten with a spicy Bengal gram curry or with ripe bananas and sugar.

Starts from Rs. 225/-

IDIYAPPAM
ORDER NOW

(3 pcs)

Also known as string hopper or noolputtu is a rice noodle dish, where rice flour is pressed into noodles, woven into a flat disc-like shape and steamed.

Rs. 120/-

PODI IDLY
ORDER NOW

(4 pcs)

Soft, light, fluffy steamed round cakes tossed in home recipe mulga podi (gun powder), these are nutty and flavourful and makes a great snack.

Rs. 150/-

KAL DOSAI
ORDER NOW

(3 pcs)

Soft and spongy rice pancake made of raw rice and lentil. It is slightly thicker than the regular dosai and is enjoyed with both vegetarian and non-vegetarian curries.

Starts from Rs. 120/-

NARUCHA PUTTU

(1 Kutti)

Stuffed rice bread or stuffed Puttu. The plain Puttu gets meatier when stuffed with choice of specially curried meat or sea food with Malabar spices.

Starts from Rs. 425/-

Malabar PAROTTA
ORDER NOW

(3 pcs)

This a popular crispy, flaky, soft, unleavened layered flatbread. They go well with all kinds of curries.

Rs. 120/-

MEAL BOX

These set meals are specially curated to give you a sneak peak in to the various flavours of the Malabar cuisine that we have on offer. This 7 dish box of delight comes with an appetiser,Bread, Curry, special rice, accompaniments, beverage and desert. So go ahead and enjoy this delicious gastronomical experience.

VEGETARIAN MEAL BOX Rs. 1250/-
FISH MEAL BOX Rs. 2650/-
MUTTON MEAL BOX Rs. 2350/-
CHICKEN MEAL BOX Rs. 1950/-
MIXED MEAL BOX Rs. 2250/-
DESSERTS
PAYASAM
ORDER NOW

A Rice, Lentils andJaggery Payasam preparation that finds its roots to traditional Palakkad Brahmin homes.

Rs. 200/-

ILA ADA
ORDER NOW

(2 pcs)

A traditional dish that is made of rice flour coconut and jaggery. These dumpling are stuffed with a delicious coconut and jaggery mixture and steamed in banana leaf.

Rs. 200/-

ELANJI
ORDER NOW

(3 pcs)

Elanji (God’s Own Kitch Exclusive). Crêpes with sweet coconut filling. These crêpes have a light texture and the sweet coconut fillings that makes it a delicious desert.

Rs. 200/-

RAVA KESARI
ORDER NOW

This is a semolina pudding made using sooji or rava. The pudding has a melt in mouth texture and is quite a favourite in Brahmanical households.

Rs. 200/-

BEVERAGES
PAANAGAM
ORDER NOW

A traditional home style beverage made of jaggery, cardamom and dry ginger powder.

Rs. 100/-

NANNARI SARBATH
ORDER NOW

A tasty, aromatic sarbat made from Nannari roots, jaggery and a hint of lime.

Rs. 100/-

SAMBARAM
ORDER NOW

Also called Morum Vellam is a spiced butter milk prepared with yogurt, curry leaves, green chilies, water, and fresh ginger.

Rs. 100/-

APPETISERS
AMINI KOZHUKKATTAI
ORDER NOW

(12 to 15 pcs)

Mini rice flour dumplings that are steam cooked, tossed in a tempering of spices and garnished with mustard and curry leaves.

Rs. 200/-

SUNDAL
ORDER NOW

A wholesome brahmanical snack from Palakkad, made from boiled Chickpeas and flavoured with a simple tempering and freshly grated coconut.

Rs. 225/-

KADALA ROAST
ORDER NOW

A classical stir fry made by tempering black chickpeas with exquisite Malabar spices, onion & coconut sliveRs.

Rs. 225/-

PETTI PATHIRI

(6 pcs)

Fried squares stuffed with vegetable or shredded meat or seafood. Petti pathiri gets its name from petti, ‘box’. A popular appetiser, that sets the mood.

Starts from Rs. 275/-

MEEN PORICHADU

The classical fish fry made with stakes of fish that are marinated in exquisite Malabar spices, shallow fried till they turn golden and crisp and garnished with curry leaves.

Starts from Rs. 675/-

MASALA VADAI
ORDER NOW

(6 pcs)

A spiced and crunchy fritters made with coarsely ground chana dal, chilli, onions, garlic and coriander leaves. Served with two kinds of chutney.

Rs. 275/-

KARA KOZHUKATTAI
ORDER NOW

(6 pcs)

Steamed rice rava dumplings tempered with spices and curry leaves.

Rs. 250/-

GHEE ROAST

As the name suggests...the meat is roasted in 100% pure cow ghee/clarified butter and specially ground spices and red chilli paste. The red chilli paste imparts this dish its signature Red colour and taste.

Starts from Rs. 475/-

KONDATTAM

A popular dish of Malabar. Meat chunks marinated in spices and cornflour and deep-fried to get the crunch texture. Then sautéed in a flavour full spice mix and garnished with red chilli flakes and curry leaves.

Starts from Rs. 475/-

CHENNA/CHEMBU/VAYAKA/URALAI FRY
ORDER NOW

Yam / Colocasia / Raw banana / Potato marinated with special Malabar spices, shallow fried and finished with a tempering of mustard, curry leaves and red chillies.

Rs. 225/-

ULUNDU VADAI
ORDER NOW

(6 pcs)

Traditional fritters made with urad dal (black lentils), spices and curry leaves. Take a pick from plain Ulundu Vadai or Cabbage Vadai or Vengaya Vadai.

Rs. 275/-

KUZHI PANIYARAM
ORDER NOW

(6 pcs)

This is a special snack made by steaming dosa or idly batter which is enriched with grated coconut, onion, green chillies along with a tempering of spices.

Rs. 275/-

KAPPA VADA
ORDER NOW

(6 pcs)

Though it looks like the regular vada this snack is made from Kappa (tapioca) and rice powder. The spiced tapioca offers a unique flavour to this famous tea stall snack.

Rs. 275/-

KAKKAM ROAST

A flavourful roast derives its unique taste from frying the curried meat in coconut oil and cooking it with a special Malabar masala to give it a unique and awesome flavour.

Starts from Rs. 475/-

VARATTIYATHU

A well marinated dish with roasted and grounded spices this roast is full of flavour and has a great spice hit.

Starts from Rs. 475/-

AMINI KOZHUKKATTAI
ORDER NOW

(12 to 15 pcs)

Mini rice flour dumplings that are steam cooked, tossed in a tempering of spices and garnished with mustard and curry leaves.

Rs. 200/-

SUNDAL
ORDER NOW

A wholesome brahmanical snack from Palakkad, made from boiled Chickpeas and flavoured with a simple tempering and freshly grated coconut.

Rs. 225/-

KADALA ROAST
ORDER NOW

A classical stir fry made by tempering black chickpeas with exquisite Malabar spices, onion & coconut slivers.

Rs. 225/-

PETTI PATHIRI
ORDER NOW

(6 pcs)

Fried squares stuffed with vegetable or shredded meat or seafood. Petti pathiri gets its name from petti, ‘box’. A popular appetiser, that sets the mood.

Starts from Rs. 275/-

MASALA VADAI
ORDER NOW

(6 pcs)

A spiced and crunchy fritters made with coarsely ground chana dal, chilli, onions, garlic and coriander leaves. Served with two kinds of chutneys.

Rs. 275/-

KARA KOZHUKATTAI
ORDER NOW

(6 pcs)

Steamed rice rava dumplings tempered with spices and curry leaves.

Rs. 250/-

CHENNA/CHEMBU/VAYAKA/URALAI FRY
ORDER NOW

Yam / Colocasia / Raw banana / Potato marinated with special Malabar spices, shallow fried and finished with a tempering of mustard, curry leaves and red chillies.

Rs. 225/-

ULUNDU VADAI
ORDER NOW

(6 pcs)

Traditional fritters made with urad dal (black lentils), spices and curry leaves. Take a pick from plain Ulundu Vadai or Cabbage Vadai or Vengaya Vadai.

Rs. 275/-

KUZHI PANIYARAM
ORDER NOW

(6 pcs)

This is a special snack made by steaming dosa or idly batter which is enriched with grated coconut, onion, green chillies along with a tempering of spices.

Rs. 275/-

KAPPA VADA
ORDER NOW

(6 pcs)

Though it looks like the regular vada this snack is made from Kappa (tapioca) and rice powder. The spiced tapioca offers a unique flavour to this famous tea stall snack.

Rs. 275/-

PETTI PATHIRI

(6 pcs)

Fried squares stuffed with egg or shredded meat or seafood. Petti pathiri gets its name from petti, ‘box’. A popular appetiser, that sets the mood.

Starts from Rs. 275/-

MEEN PORICHADU

The classical fish fry made with stakes of fish that are marinated in exquisite Malabar spices, shallow fried till they turn golden and crisp and garnished with curry leaves.

Starts from Rs. 675/-

GHEE ROAST

As the name suggests...the meat is roasted in 100% pure cow ghee/clarified butter and specially ground spices and red chilli paste. The red chilli paste imparts this dish its signature Red colour and taste.

Starts from Rs. 475/-

MEEN POLLICHADU

(2 Stakes)

A traditional starter where fish coated with special Malabar masala is wrapped in banana leaves and cooked.

Starts from Rs. 675/-

KONDATTAM

A popular dish of Malabar. Meat chunks marinated in spices and cornflour and deep-fried to get the crunch texture. Then sautéed in a flavour full spice mix and garnished with red chilli flakes and curry leaves.

Starts from Rs. 475/-

KAKKAM ROAST

A flavourful roast derives its unique taste from frying the curried meat in coconut oil and cooking it with a special Malabar masala to give it a unique and awesome flavour.

Starts from Rs. 475/-

VARATTIYATHU

A well marinated dish with roasted and grounded spices this roast is full of flavour and has a great spice hit.

Starts from Rs. 475/-

CURRIES
MULAKITTATHU

A popular cooking method using choice of meat or seafood in tamarind sauce. A delicious country style curry that combines the sourness of tamarind with the bite of chilli.

Starts from Rs. 375/-

ARACHUVITA SAMBAR
ORDER NOW

A Palakkad home classic is made with vegetables and freshly ground coconut and spices giving it a unique texture and flavour.

Rs. 250/- (Serves 2)

KURMA
ORDER NOW

Flavored with spices and simmered in rich gravy of coconut and cashew nut, with seasonal fresh vegetable this dish is an excellent accompaniment with most flat breads.

Rs. 325/- (Serves 2)

ISHTEW

A medley of vegetable with choice of Egg, meat or seafood cooked in a mellow lightly spiced coconut milk gravy.

Starts from Rs. 375/-

KIZHI MASALA

A traditional preparation where egg or meat is curried and cooked in special malabar spices and then steamed in Banana leaf (Kizhi) to infuse great flavours.

Starts from Rs. 375/-

CHEMMEEN VARATTIYATHU
ORDER NOW

A lip smacking dish found in street side eateries and in traditional homes of North Kerala. Packed with spices, this tamarind based prawn preparation is must try.

Rs. 725/- (Serves 2)

AVIAL KOOTAN
ORDER NOW

A yummy blend of vegetables in a spicy coconut and yoghurt gravy flavoured with coconut oil.

Rs. 325/- (Serves 2)

VEG ISHTEW
ORDER NOW

A medley of vegetables in a mellow lightly spiced coconut milk gravy is a staple in any North Kerala home.

Rs. 325/- (Serves 2)

VATHA KUZHAMBU
ORDER NOW

(6 hrs pre-order required)

This dish gets its name from the vathals or dried/preserved berries. This is a tangy sauce like preparation, that goes well with rice and a stir fry vegetable.

Rs. 325/- (Serves 2)

CHAAR

Choice of egg / meat / seafood cooked in a unique country style curry of coconut milk, tamarind and special spices.

Starts from Rs. 375/-

VARATHUARACHA CURRY

Roasted special spices and Coconut, ground into a paste forms the base of this curry. Marinated egg / meat / seafood is then cooked in this paste making it a bowl of flavours.

Starts from Rs. 375/-

MAPPAS

This preparation of Egg / Meat / Seafood cooked in creamy coconut milk and Cashew nut base sauce which is mildly spiced making it a delicacy.

Starts from Rs. 375/-

TAKALI RASAM
ORDER NOW

A staple in most Palakkad brahmin homes made out of lentils, tamarind, tomatoes and special spice mix.

Rs. 250/- (Serves 2)

KARA KUZHAMBU
ORDER NOW

A mixed vegetable dish that has a tamarind-based gravy made using a unique coconut paste.

Starts from Rs. 325/- (Serves 2)

ARACHUVITA SAMBAR
ORDER NOW

A Palakkad home classic is made with vegetables and freshly ground coconut and spices giving it a unique texture and flavour.

Rs. 250/- (Serves 2)

KURMA
ORDER NOW

Flavored with spices and simmered in rich gravy of coconut and cashew nut, with seasonal fresh vegetable this dish is an excellent accompaniment with most flat breads.

Rs. 325/- (Serves 2)

AVIAL KOOTAN
ORDER NOW

A yummy blend of vegetables in a spicy coconut and yoghurt gravy flavoured with coconut oil.

Rs. 325/- (Serves 2)

VEG ISHTEW
ORDER NOW

A medley of vegetables in a mellow lightly spiced coconut milk gravy is a staple in any North Kerala home.

Rs. 325/- (Serves 2)

VATHA KUZHAMBU
ORDER NOW

(6 hrs pre-order required)

This dish gets its name from the vathals or dried/preserved berries. This is a tangy sauce like preparation, that goes well with rice and a stir fry vegetable.

Rs. 325/- (Serves 2)

TAKALI RASAM
ORDER NOW

A staple in most Palakkad brahmin homes made out of lentils, tamarind, tomatoes and special spice mix.

Rs. 250/- (Serves 2)

KARA KUZHAMBU
ORDER NOW

A mixed vegetable dish that has a tamarind-based gravy made using a unique coconut paste.

Starts from Rs. 325/- (Serves 2)

MULAKITTATHU

A popular cooking method using choice of meat or seafood in tamarind sauce. A delicious country style curry that combines the sourness of tamarind with the bite of chilli.

Starts from Rs. 375/-

ISHTEW

A medley of vegetable with choice of Egg, meat or seafood cooked in a mellow lightly spiced coconut milk gravy.

Starts from Rs. 375/-

KIZHI MASALA

A traditional preparation where egg or meat is curried and cooked in special malabar spices and then steamed in Banana leaf (Kizhi) to infuse great flavours.

Starts from Rs. 375/-

CHEMMEEN VARATTIYATHU
ORDER NOW

A lip smacking dish found in street side eateries and in traditional homes of North Kerala. Packed with spices, this tamarind based prawn preparation is must try.

Rs. 725/- (Serves 2)

CHAAR

Choice of egg / meat / seafood cooked in a unique country style curry of coconut milk, tamarind and special spices.

Starts from Rs. 375/-

VARATHUARACHA CURRY

Roasted special spices and Coconut, ground into a paste forms the base of this curry. Marinated egg / meat / seafood is then cooked in this paste making it a bowl of flavours.

Starts from Rs. 375/-

MAPPAS

This preparation of Egg / Meat / Seafood cooked in creamy coconut milk and Cashew nut base sauce which is mildly spiced making it a delicacy.

Starts from Rs. 375/-

BREADS & MORE
IDLY
ORDER NOW

(4 pcs)

Soft, light, fluffy steamed rice cake made with a ground, fermented rice and lentil batter.

Rs. 150/-

IDLY UPUMA
ORDER NOW

Soft, light, fluffy steamed rice cake unevenly crushed and tossed in spices, curry leaves and dals. This is a typical Brahminical snack usually made out of leftover idly’s from breakfast and consumed as evening tiffin.

Rs. 175/-

ADAI
ORDER NOW

(3 pcs)

This traditional Palakkad Iyer pancake is made with rice, dals and dried red chillies. It’s different from the regular dosa and classical combination is with Avial. You can pair this pancake with non-vegetarian curries as well.

Starts from Rs. 120/-

VATTI PATHIRI
ORDER NOW

(3 pcs)

This is a traditional Malabar Unleavened Rice Bread. Made on a Tava like a chappathi.

Rs. 120/-

BUN DOSA
ORDER NOW

(3 pcs)

An extremely soft, spongy and thick in the center dosa that gets its texture that resembles a bun bread. A North Kerala favourite enjoyed with different veg and non-veg curries.

Rs. 120/-

LEMON OR COCONUT SEVAI
ORDER NOW

Rice Noodles made from raw rice tossed in a tampering of mustard, dal, spices and curry leaves. A very popular evening snack in Palakkad.

Rs. 175/-

PUTTU

(1 Kutti)

Steamed rice bread or Puttu shaped like a tube is made using a special vessel, the Puttukutti. This is a traditional breakfast bread eaten with a spicy Bengal gram curry or with ripe bananas and sugar.

Starts from Rs. 225/-

IDIYAPPAM
ORDER NOW

(3 pcs)

Also known as string hopper or noolputtu is a rice noodle dish, where rice flour is pressed into noodles, woven into a flat disc-like shape and steamed.

Rs. 120/-

PODI IDLY
ORDER NOW

(4 pcs)

Soft, light, fluffy steamed round cakes tossed in home recipe mulga podi (gun powder), these are nutty and flavourful and makes a great snack.

Rs. 150/-

KAL DOSAI
ORDER NOW

(3 pcs)

Soft and spongy rice pancake made of raw rice and lentil. It is slightly thicker than the regular dosai and is enjoyed with both vegetarian and non-vegetarian curries.

Starts from Rs. 120/-

NARUCHA PUTTU

(1 Kutti)

Stuffed rice bread or stuffed Puttu. The plain Puttu gets meatier when stuffed with choice of specially curried meat or sea food with Malabar spices.

Starts from Rs. 425/-

MALABAR PAROTTA
ORDER NOW

(3 pcs)

This a popular crispy, flaky, soft, unleavened layered flatbread. They go well with all kinds of curries.

Rs. 120/-

IDLY
ORDER NOW

(4 pcs)

Soft, light, fluffy steamed rice cake made with a ground, fermented rice and lentil batter.

Rs. 150/-

IDLY UPUMA
ORDER NOW

Soft, light, fluffy steamed rice cake unevenly crushed and tossed in spices, curry leaves and dals. This is a typical Brahminical snack usually made out of leftover idly’s from breakfast and consumed as evening tiffin.

Rs. 175/-

ADAI
ORDER NOW

(3 pcs)

This traditional Palakkad Iyer pancake is made with rice, dals and dried red chillies. It’s different from the regular dosa and classical combination is with Avial. You can pair this pancake with non-vegetarian curries as well.

Starts from Rs. 120/-

VATTI PATHIRI
ORDER NOW

(3 pcs)

This is a traditional Malabar Unleavened Rice Bread. Made on a Tava like a chappathi.

Rs. 120/-

BUN DOSA
ORDER NOW

(3 pcs)

An extremely soft, spongy and thick in the center dosa that gets its texture that resembles a bun bread. A North Kerala favourite enjoyed with different veg and non-veg curries.

Rs. 120/-

LEMON OR COCONUT SEVAI
ORDER NOW

Rice Noodles made from raw rice tossed in a tampering of mustard, dal, spices and curry leaves. A very popular evening snack in Palakkad.

Rs. 175/-

PUTTU

(1 Kutti)

Steamed rice bread or Puttu shaped like a tube is made using a special vessel, the Puttukutti. This is a traditional breakfast bread eaten with a spicy Bengal gram curry or with ripe bananas and sugar.

Starts from Rs. 225/-

IDIYAPPAM
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(3 pcs)

Also known as string hopper or noolputtu is a rice noodle dish, where rice flour is pressed into noodles, woven into a flat disc-like shape and steamed.

Rs. 120/-

PODI IDLY
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(4 pcs)

Soft, light, fluffy steamed round cakes tossed in home recipe mulga podi (gun powder), these are nutty and flavourful and makes a great snack.

Rs. 150/-

KAL DOSAI
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(3 pcs)

Soft and spongy rice pancake made of raw rice and lentil. It is slightly thicker than the regular dosai and is enjoyed with both vegetarian and non-vegetarian curries.

Starts from Rs. 120/-

MALABAR PAROTTA
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(3 pcs)

This a popular crispy, flaky, soft, unleavened layered flatbread. They go well with all kinds of curries.

Rs. 120/-

NARUCHA PUTTU

(1 Kutti)

Stuffed rice bread or stuffed Puttu. The plain Puttu gets meatier when stuffed with choice of specially curried meat or sea food with Malabar spices.

Starts from Rs. 425/-

SPECIAL RICE AND BIRIYANI’S
ELMUCHUMBALAM SADAM
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(Lemon rice)

A special rice preparation using cooked Ponni rice tempered with spice and garnished with lemon juice and fried curry leaves.

Rs. 325/- (Serves 2)

THIRMOLAGA THIRU SADAM
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(Curd rice)

A true blue Pallakad ‘Tam-Bram’ classic. Its prepared with cooked Ponni rice combined with seasoned curd and garnished with mustard, curd chilli’s and dals and curry leaves.

Rs. 275/- (Serves 2)

THENGAI SADAM
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(Coconut rice)

Ponni rice combined with grated coconut and tempered with spices and peanuts with a garnished of curry leaves.

Rs. 325/- (Serves 2)

NEI CHORU
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(Ghee rice)

A Malabar specialty Ghee Rice, is a savory dish using Jeerakasala rice, ghee, spices and aromatic seasoning with a garnish of fried onions, raisins and cashew nuts. This special rice preparation can be had with Ishtew or any of the curries.

Rs. 375/- (Serves 2)

KAPPA BIRYANI

(24 hrs pre-order required)

This biryani is a unique and popular cuisine in the region. Made with tapioca pearls, garam masala, coconut milk and meats (optional). Like any Malabari biryani the crooked rice is then layered and mixed with the Kappa curry.

Starts from Rs. 375/-

THALASSERY (MALABAR) DUM BIRYANI

This is a typical Malabari Moplah rice preparation. A unique and flavoured dum biriyani, made with Jeerakasala rice and garnished with fried onions and nuts.

Starts from Rs. 425/- (Serves 2)

PULIYUMCHADAM
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(Tamarind Rice)

Ponni rice combined with tamarind pulp and tempered with spices and peanuts with a garnished of curry leaves to make this flavourful tamarind rice.

Rs. 325/- (Serves 2)

PLAIN STEAMED RICE
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(PONNI OR MATTA)

Choice of steamed South Indian Ponni rice or the nutrient-rich variety Palakkadan Matta.

Rs. 175/-

PALAKKADAN RAWTHER DUM BIRYANI

A special Dum Biryani introduced by the Rawther Muslim community of Palakkad. This Biryani is prepared using the flavourful Jeerakasala Rice.

Starts from Rs. 425/- (Serves 2)

ELMUCHUMBALAM SADAM
ORDER NOW

(Lemon rice)

A special rice preparation using cooked Ponni rice tempered with spice and garnished with lemon juice and fried curry leaves.

Rs. 325/- (Serves 2)

THIRMOLAGA THIRU SADAM
ORDER NOW

(Curd rice)

A true blue Pallakad ‘Tam-Bram’ classic. Its prepared with cooked Ponni rice combined with seasoned curd and garnished with mustard, curd chilli’s and dals and curry leaves.

Rs. 275/- (Serves 2)

THENGAI SADAM
ORDER NOW

(Coconut rice)

Ponni rice combined with grated coconut and tempered with spices and peanuts with a garnished of curry leaves.

Rs. 325/- (Serves 2)

NEI CHORU
ORDER NOW

(Ghee rice)

A Malabar specialty Ghee Rice, is a savory dish using Jeerakasala rice, ghee, spices and aromatic seasoning with a garnish of fried onions, raisins and cashew nuts. This special rice preparation can be had with Ishtew or any of the curries.

Rs. 375/- (Serves 2)

KAPPA BIRYANI
ORDER NOW

(24 hrs pre-order required)

This biryani is a unique and popular cuisine in the region. Made with tapioca pearls, garam masala, coconut milk and meats (optional). Like any Malabari biryani the crooked rice is then layered and mixed with the Kappa curry.

Starts from Rs. 375/- (Serves 2)

PULIYUMCHADAM
ORDER NOW

(Tamarind Rice)

Ponni rice combined with tamarind pulp and tempered with spices and peanuts with a garnished of curry leaves to make this flavourful tamarind rice.

Rs. 325/- (Serves 2)

PLAIN STEAMED RICE
ORDER NOW

(PONNI OR MATTA)

Choice of steamed South Indian Ponni rice or the nutrient-rich variety Palakkadan Matta.

Rs. 175/-

KAPPA BIRYANI

(24 hrs pre-order required)

This biryani is a unique and popular cuisine in the region. Made with tapioca pearls, garam masala, coconut milk and meats (optional). Like any Malabari biryani the crooked rice is then layered and mixed with the Kappa curry.

Starts from Rs. 425/- (Serves 2)

THALASSERY (MALABAR) DUM BIRYANI

This is a typical Malabari Moplah rice preparation. A unique and flavoured dum biriyani, made with Jeerakasala rice and garnished with fried onions and nuts.

Starts from Rs. 475/- (Serves 2)

PALAKKADAN RAWTHER DUM BIRYANI

A special Dum Biryani introduced by the Rawther Muslim community of Palakkad. This Biryani is prepared using the flavourful Jeerakasala Rice.

Starts from Rs. 425/- (Serves 2)

BOX MEALS

These set meals are specially curated to give you a sneak peak in to the various flavours of the Malabar cuisine that we have on offer. This 7 dish box of delight comes with an appetiser,Bread, Curry, special rice, accompaniments, beverage and desert. So go ahead and enjoy this delicious gastronomical experience.

VEGETARIAN MEAL BOX Rs. 1250/-
FISH BOX MEAL Rs. 2650/-
CHICKEN BOX MEAL Rs. 1950/-
MIXED BOX MEAL Rs. 2250/-
MUTTON BOX MEAL Rs. 2350/-
VEGETARIAN MEAL BOX Rs. 1250/-
FISH BOX MEAL Rs. 2425/-
CHICKEN BOX MEAL Rs. 1950/-
MIXED BOX MEAL Rs. 2250/-
MUTTON BOX MEAL Rs. 2350/-
EXCLUSIVES
AMINI KOZHUKKATTAI
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(12 to 15 pcs)

Mini rice flour dumplings that are steam cooked, tossed in a tempering of spices and garnished with mustard and curry leaves.

Rs. 200/-

KADALA ROAST
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A classical stir fry made by tempering black chickpeas with exquisite Malabar spices, onion & coconut sliveRs.

Rs. 225/-

PETTI PATHIRI
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(6 pcs)

Fried squares stuffed with vegetable or shredded meat or seafood. Petti pathiri gets its name from petti, ‘box’. A popular appetiser, that sets the mood.

Starts from Rs. 275/-

KARA KOZHUKATTAI
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(6 pcs)

Steamed rice rava dumplings tempered with spices and curry leaves.

Rs. 250/-

CHENNA/CHEMBU/VAYAKA/URALAI FRY
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Yam / Colocasia / Raw banana marinated with special Malabar spices, shallow fried and finished with a tempering of mustard, curry leaves and red chillies.

Rs. 225/-

KAPPA VADA
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(6 pcs)

Though it looks like the regular vada this snack is made from Kappa (tapioca) and rice powder. The spiced tapioca offers a unique flavour to this famous tea stall snack.

Rs. 275/-

MEENAPPAM
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(2 pcs) (6 hrs pre-order required)

This Malabar delicacy is a special rice bread stuffed with curried fish and steamed. Its a popular appetiser in the region.

Rs. 495/-

VATHA KUZHAMBU
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(6 hrs pre-order required)

This dish gets its name from the vathals or dried/preserved berries. This is a tangy sauce like preparation, that goes well with rice and a stir fry vegetable.

Rs. 325/-

(Serves 2)

KAPPA BIRYANI
ORDER NOW

(24 hrs pre-order required)

This biryani is a unique and popular cuisine in the region. Made with tapioca pearls, garam masala, coconut milk and meats (optional). Like any Malabari biryani the crooked rice is then layered and mixed with the Kappa curry.

Starts from Rs. 375/-

PALAKKADAN RAWTHER DUM BIRYANI
ORDER NOW

A special Dum Biryani introduced by the Rawther Muslim community of Palakkad. This Biryani is prepared using the flavourful Jeerakasala Rice.

Starts from Rs. 425/-

THALASERRY (MALABAR) DUM BIRYANI
ORDER NOW

This is a typical Malabari Moplah rice preparation. A unique and flavoured dum biriyani, made with Jeerakasala rice and garnished with fried onions and nuts.

Starts from Rs. 425/- (Serves 2)

ADAI
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(3 pcs)

This traditional Palakkad Iyer pancake is made with rice, dals and dried red chillies. It’s different from the regular dosa and classical combination is with Avial. You can pair this pancake with non-vegetarian curries as well.

Starts from Rs. 175/-

VATTI PATHIRI
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(3 pcs)

This is a traditional Malabar Unleavened Rice Bread. Made on a Tava like a chappathi.

Rs. 120/-

NARUCHA PUTTU
ORDER NOW

(1 Kutti)

Stuffed rice bread or stuffed Puttu. The plain Puttu gets meatier when stuffed with choice of specially curried meat or sea food with Malabar spices.

Starts from Rs. 425/- (Serves 1-2)

AMINI KOZHUKKATTAI
ORDER NOW

(12 to 15 pcs)

Mini rice flour dumplings that are steam cooked, tossed in a tempering of spices and garnished with mustard and curry leaves.

Rs. 200/-

KADALA ROAST
ORDER NOW

A classical stir fry made by tempering black chickpeas with exquisite Malabar spices, onion & coconut sliveRs.

Rs. 225/-

KARA KOZHUKATTAI
ORDER NOW

(6 pcs)

Steamed rice rava dumplings tempered with spices and curry leaves.

Rs. 250/-

CHENNA/CHEMBU/VAYAKA/URALAI FRY
ORDER NOW

Yam / Colocasia / Raw banana marinated with special Malabar spices, shallow fried and finished with a tempering of mustard, curry leaves and red chillies.

Rs. 225/-

KAPPA VADA
ORDER NOW

(6 pcs)

Though it looks like the regular vada this snack is made from Kappa (tapioca) and rice powder. The spiced tapioca offers a unique flavour to this famous tea stall snack.

Rs. 275/-

VATHA KUZHAMBU
ORDER NOW

(6 hrs pre-order required)

This dish gets its name from the vathals or dried/preserved berries. This is a tangy sauce like preparation, that goes well with rice and a stir fry vegetable.

Rs. 325/- (Serves 2)

ADAI
ORDER NOW

(3 pcs)

This traditional Palakkad Iyer pancake is made with rice, dals and dried red chillies. It’s different from the regular dosa and classical combination is with Avial. You can pair this pancake with non-vegetarian curries as well.

Starts from Rs. 120/-

VATTI PATHIRI
ORDER NOW

(3 pcs)

This is a traditional Malabar Unleavened Rice Bread. Made on a Tava like a chappathi.

Rs. 120/-

PETTI PATHIRI
ORDER NOW

(6 pcs)

Fried squares stuffed with vegetable or shredded meat or seafood. Petti pathiri gets its name from petti, ‘box’. A popular appetiser, that sets the mood.

Starts from Rs. 275/-

MEENAPPAM
ORDER NOW

(2 pcs) (6 hrs pre-order required)

This Malabar delicacy is a special rice bread stuffed with curried fish and steamed. Its a popular appetiser in the region.

Rs. 495/-

NARUCHA PUTTU
ORDER NOW

(1 Kutti)

Stuffed rice bread or stuffed Puttu. The plain Puttu gets meatier when stuffed with choice of specially curried meat or sea food with Malabar spices.

Starts from Rs. 425/- (Serves 1-2)

PALAKKADAN RAWTHER DUM BIRYANI
ORDER NOW

A special Dum Biryani introduced by the Rawther Muslim community of Palakkad. This Biryani is prepared using the flavourful Jeerakasala Rice.

Starts from Rs. 425/-

THALASERRY (MALABAR) DUM BIRYANI
ORDER NOW

This is a typical Malabari Moplah rice preparation. A unique and flavoured dum biriyani, made with Jeerakasala rice and garnished with fried onions and nuts.

Starts from Rs. 525/-

DESSERTS
PAYASAM
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A traditional, rich and creamy classic dessert made with rice and milk.

Rs. 200/-

ILA ADA
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(2 pcs)

A traditional dish that is made of rice flour coconut and jaggery. These dumpling are stuffed with a delicious coconut and jaggery mixture and steamed in banana leaf.

Rs. 200/-

ELANJI
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(3 pcs)

Elanji (God’s Own Kitch Exclusive). Crêpes with sweet coconut filling. These crêpes have a light texture and the sweet coconut fillings that makes it a delicious desert.

Rs. 200/-

RAVA KESARI
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This is a semolina pudding made using sooji or rava. The pudding has a melt in mouth texture and is quite a favourite in Brahmanical households.

Rs. 200/-

BEVERAGES
PAANAGAM
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Paanagam is a traditional drink which is made of jaggery, cardamom and dry ginger powder with a hint of lemon. The flavor of cardamom and ginger powder (chukku) makes this drink very tasty and flavorful.

Rs. 100/-

NANNARI SARBATH
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This is a tasty, aromatic sarbat made of Nannari roots, jaggery and a hint of lime. This is natural coolant & a refreshing drink.

Rs. 100/-

SAMBARAM
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Also called Morum Vellam is a spiced butter milk prepared with yogurt, curry leaves, green chilies, water, and fresh ginger.

Rs.100/-